VEGGIE BURGERS
Hi, and welcome to our Vegetarian Kitchen.
This week we have some delicious ideas for veggie burgers - food to eat "al fresco" now that summer is coming.
BIG MAN SIZE BURGERS
Ingredients for each Burger
1 Burger Bun
1 LARGE FIELD MUSHROOM (flat type)
1 Thick slice of Mozarella, Haloumi or Cheddar
Lettuce or rocket leaves
1 Large Tomato sliced
Mayo or Humus on top
METHOD
Fry or grill the mushroom. Grill the cheese. Lightly toast the bun.
Assemble. First the mushroom on the bun, the cheese on top, sliced tomato, lettuce and rocket leaves, spread mayo or humus on the top bun.
ENJOY
OR if you like QUORN ready made burgers.
First, mash an advocado.
Take one bun, add grilled or fried burger. Add sliced tomato, lettuce and rocket.
Finish by adding mashed advocado.
You can vary this by adding sliced onions, gerkins, or relish. You decide.
