Hi and welcome to our vegetarian kitchen where, each week, there will be recipes for dishes from all around the world - all nourishing, cheap and interesting. You won't be asked to search the woods and forests for wild funghi, neither will you have to gather your own herbs and spices. All ingredients will be affordable and available at your local supermarket.
Thursday, 16 May 2024
PASTA WITH GARLIC & CHILLI SAUCE
Hi and welcome. Spring is here so
we will give recipes for a simple
pasta dish.
INGREDIENTS
6 tsbs olive oil
4 garlic cloves chopped
1 chilli cut into 4 pieces
500g spaghetti
chopped parsley
METHOD
In a large pan cook
the pasta. 10 to 12 minutes.
In a separate pan heat the olive
oil, add garlic and chilli for
5 mins.
Drain the pasta, stir in sauce.
Serve with parsley garnish and
grated cheese.
SERVES 4 to 6
