Hi and welcome to our vegetarian kitchen where, each week, there will be recipes for dishes from all around the world - all nourishing, cheap and interesting. You won't be asked to search the woods and forests for wild funghi, neither will you have to gather your own herbs and spices. All ingredients will be affordable and available at your local supermarket.
Tuesday 21 May 2024
TAGLIATELLE WITH CREAM, CHEESE, AND BLACK PEPPER
Hi, and welcome. This is a very quick pasta
dish. Ideal for a quick lunch or supper.
INGREDIENTS
500g tagliatelle
125ml double cream
200g grated parmesan or mature cheddar
black pepper
parsley
METHOD
Cook the pasta, drain, return to pan.
Stir in the cream, and the cheese,
Add ground black pepper. SERVE,
Garnish with chopped parsley.
SERVE with green salad.
