Hi and welcome to our vegetarian kitchen where, each week, there will be recipes for dishes from all around the world - all nourishing, cheap and interesting. You won't be asked to search the woods and forests for wild funghi, neither will you have to gather your own herbs and spices. All ingredients will be affordable and available at your local supermarket.
Monday, 1 July 2024
PASTA WITH COURGETTES
Hi, and welcome to our Veggie
Kitchen. This recipe can be
made with penne or fusilli. You
decide.
INGREDIENTS
500g fusilli or penne
2kg small courgettes
150ml olive oil or
sunflower oil.
METHID
Cook pasta, and while
it is cooking, slice courgettes
into thin rounds and fry in hot
oil until tender.
Drain pasta, return to pan
and stir in the courgettes and
oil. Stir well, add black pepper.
SERVES 4 to 6
