Store Cupboard

TINS

Chick Peas
Red Kidney Beans
Black Eye Beans
Tinned chopped tomatoes
Don't use dried beans, they take far too long to cook.

Vegetable Stock Cubes- Many available but OXO vegetable cubes are the cheapest.

STAPLE FOOD

Rice
Couscous
Pasta
Lentils (red and green)


HERBS

Basil
Parsley
Coriander
Fresh herbs should be used if possible, if not dried.


SPICES

Turmeric
Cumin
Paprika
Mustard Seeds
Dried Chillies or Chilli Powder
Garam Masala (a blend of spices)
However, if any of these spices are difficult to obtain you can use Curry Powder.

Once you have these basic ingredients you add the vegetables to make the dishes we have created for you.